A La Carte
| Provencal Olives with Lemon & Garlic | £3.50 |
| Daily Croquettes (E,G,D) | £6.00 |
| Rossmore, Poole Oyster, Migonette Sauce (Mo) | £3.00 Each |
| Grilled Cuttlefish, Arros Negra, Alioli (F,E) | £13.00 |
| Heritage Beetroot Salad with Goats Cheese Mousse, Hazelnuts,Apple (D,N) | £10.50 |
| Roasted Jerusalem Artichokes, Radicchio, Pear, Walnuts (N) | £10.00 |
| Pumpkin Tortelloni, Sage, Mushrooms, Cheddar Crisp (D,E,G,N) | £11.50 |
| Dorset Crab, Brown Crab Tarare, Bream Ceviche, Fennel, Mandarin (C) | £16.00 |
| Day Boat Fish from Cornwall (F) | M.P |
| Fillet of Wild Sea Bass, Chestnuts, Artichokes, Chard (F,D,Ce,N) | £29.00 |
| Rump of West Country Lamb, Glazed Pumpkin, Hazelnuts (G,Mu,N) | £29.00 |
| Roast Pheasant Breast, Croustillant of Leg, Apple, Cabbage (G,D) * | £28.50 |
| Vienna Schnitzel/ Holstein with Saute Potatoes & Cabbage (E,D,G) | £27/28.00 |
| Broccoli Flan, Miso Celeriac & Glazed Sesame Romesco Cauliflower(D,E,Se) | £21.00 |
| * Game may contain shot | |
| Potato Dauphinois (D) | £7.00 |
| Brussel Sprouts, Chestnuts (D,N) | £7.00 |
| Saute Potatoes, Rosemary | £6.50 |
| Braised Red Cabbage, Apple | £7.00 |
Allergy Guide
(P)Peanut (N)Nuts (G)Gluten (D)Dairy (S)Soya (E)Eggs (F)Fish (SD)Suphur Dioxide
(Mo)Molluscs (C)Crustaceans (Ce)Celery (Mu)Mustard (L)Lupin (Se)Sesame Seeds
We cannot guarantee that any items are completely allergen free due to being produced in a kitchen that contains ingredients with allergens
A optional 12.5% service charge will be added for your convenience