Valentines Menu
Rhubarb Martini £12.00 |
* * * |
Baked Cheddar Soufflé, Soubise, Apple, Celery, Walnut (D,G,E,N) |
Salmon Gravlax, Blinis , Horseradish Cream (D,F,E) |
Crispy Duck, Spiced Plum,Watercress (Sd) |
* * * |
Fillet of Beef, Potato Galette, Cavolo Nero, Sauce Bordelaise |
Halibut Fillet, Sprouting Broccoli, Blood Orange & New Potatoes (F) |
Buckwheat Crêpe, Spinach, Pumpkin, Mushrooms (D,E) |
* * * |
Basque Cheesecake, Yorkshire Rhubarb (D,E) |
Chocolate Tart with Salted Almond Ice Cream (D,E,G,N) |
Cheese Selection with Oat Cake & Chutney (D,G,Sd) |
* * * |
£50.00 |
Please note that this menu will be available alongside the a la carte only. The set menu will only be available for pre-theatre guests and will not be available after 6.00pm |
Allergy Guide
(P)Peanut (N)Nuts (G)Gluten (D)Dairy (S)Soya (E)Eggs (F)Fish (SD)Suphur Dioxide
(Mo)Molluscs (C)Crustaceans (Ce)Celery (Mu)Mustard (L)Lupin (Se)Sesame Seeds
We cannot guarantee that any items are completely allergen free due to being produced in a kitchen that contains ingredients with allergens
A optional 12.5% service charge will be added for your convenience